Asparagus. White asparagus. Delicious. Tasty. Healthy. a classic way to eat it is with melted butter, potatoes and ham. A surprising „first“ for me was to eat it as a dessert: caramelized asparagus with strawberries, vanilla ice-cream and whipped cream. And since I have a sweet tooth, I just love it!

This trip to Bavaria was only 10 days long, but I ate asparagus 4 times! Another favorite “first” was at the Kastaniengarten beergarden, where it was baked with cheese in a philo dough pocket. That was to die for! And another awesome way to eat it was with my bestie Wendl: asparagus, potatoes and breaded schnitzel. Yumm!





















